The dietary supplement industry has exploded in recent years. More and more people are using supplements to maintain or restore health, to stave off the on-set of old age, and as a first response to illness. Even medical doctors are suggesting the use of supplements to their patients. However, as more mainstream and internet companies enter the field, inferior products have flooded the market. Choosing organic non GMO vitamins can help assure getting quality supplements. High-quality dietary aids will be worth the money they cost and provide the health enhancing help consumers want and need.
An organic certification tells the consumer that the ingredients come from pure foods. In other words, none will be made in a laboratory or from foods grown by conventional means, which may include herbicides, pesticides, or other chemicals. Vitamin C, for example, can be derived from citrus fruits or other plants, or it can be made in a laboratory as ascorbic acid, which some feel is not as effective. No ingredient in an organic formula can be synthetic or artificial. Although synthetic vitamins may look the same under a microscope, they have not performed as well as natural substances in clinical trials.
Among other things, the organic certification guarantees that there are no genetically modified raw materials in the product. Most manufacturers also want to make sure consumers know that their products are GMO-free, so they will put this information on the label. There is an industry-approved symbol for GMO-free products that consumers are beginning to recognize.
Unfortunately, in America the natural and all-natural designation no longer is an assurance of a product free from genetically modified ingredients. Large multinational corporations have spent millions to make sure this kind of questionable ingredient is legally allowed. Much of Europe has banned the genetic alteration of foods.
Claims of safety for GMOs are not based on definitive research. A person or an animal doesn't die from eating genetically-modified corn, sugar beets, or tomatoes, but there is rising concern about the impact of GMOs on future generations. Researchers have found an increase in tumor growth and birth defects, among other disorders.
This kind of delayed problem happened with an increased use of systemic pesticides on crops around the world. Although adult bees could collect nectar from sprayed crops with no apparent problems, their grandchildren - the third generation of these important pollinators - died out, leaving hundreds of thousands of deserted hives. Countries that have banned these pesticides, such as France, have been able to restore their bee population.
Consumers who care about health food and truly natural supplements should spend their money on quality products from manufacturers who support the integrity of the industry. Some companies care only about profits and depend more on imitation and false advertising than quality control. By buying organically-certified and GMO-free products, consumers can get the most for their money, get the health benefits they want, and support committed manufacturers.
These days, when fewer can grow their own food or find all they need from local organic farmers, consumers buy vitamins to improve their health and fill gaps in their diets. They want pure, truly natural products they can depend on and that are worth the purchase price. For the assurance of purity and quality, look for the organic and GMO-free labels on all supplements.
An organic certification tells the consumer that the ingredients come from pure foods. In other words, none will be made in a laboratory or from foods grown by conventional means, which may include herbicides, pesticides, or other chemicals. Vitamin C, for example, can be derived from citrus fruits or other plants, or it can be made in a laboratory as ascorbic acid, which some feel is not as effective. No ingredient in an organic formula can be synthetic or artificial. Although synthetic vitamins may look the same under a microscope, they have not performed as well as natural substances in clinical trials.
Among other things, the organic certification guarantees that there are no genetically modified raw materials in the product. Most manufacturers also want to make sure consumers know that their products are GMO-free, so they will put this information on the label. There is an industry-approved symbol for GMO-free products that consumers are beginning to recognize.
Unfortunately, in America the natural and all-natural designation no longer is an assurance of a product free from genetically modified ingredients. Large multinational corporations have spent millions to make sure this kind of questionable ingredient is legally allowed. Much of Europe has banned the genetic alteration of foods.
Claims of safety for GMOs are not based on definitive research. A person or an animal doesn't die from eating genetically-modified corn, sugar beets, or tomatoes, but there is rising concern about the impact of GMOs on future generations. Researchers have found an increase in tumor growth and birth defects, among other disorders.
This kind of delayed problem happened with an increased use of systemic pesticides on crops around the world. Although adult bees could collect nectar from sprayed crops with no apparent problems, their grandchildren - the third generation of these important pollinators - died out, leaving hundreds of thousands of deserted hives. Countries that have banned these pesticides, such as France, have been able to restore their bee population.
Consumers who care about health food and truly natural supplements should spend their money on quality products from manufacturers who support the integrity of the industry. Some companies care only about profits and depend more on imitation and false advertising than quality control. By buying organically-certified and GMO-free products, consumers can get the most for their money, get the health benefits they want, and support committed manufacturers.
These days, when fewer can grow their own food or find all they need from local organic farmers, consumers buy vitamins to improve their health and fill gaps in their diets. They want pure, truly natural products they can depend on and that are worth the purchase price. For the assurance of purity and quality, look for the organic and GMO-free labels on all supplements.
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